Custard Pie

6 ingredients
4 steps

Ingredients

  • 3 eggs beaten well
  • 1/2 c. sugar
  • 1 Tbsp. cornstarch
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 2 c. milk

Directions

  1. 1
    Beat the eggs well and add sugar, cornstarch, vanilla and cinnamon.
  2. 2
    Warm the milk and add to mixture.
  3. 3
    Pour into pie shell. Bake at 350° for 10 minutes.
  4. 4
    Turn down to 300° and bake until knife inserted into middle of pie comes out clean.

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