Custard Pie

5 ingredients
4 steps

Ingredients

  • 4 beaten eggs
  • 1/2 c. sugar
  • 1/4 tsp. salt
  • 1/2 tsp. vanilla
  • 2 1/2 c. scalded milk

Directions

  1. 1
    Beat the eggs, then add sugar, salt and vanilla.
  2. 2
    Pour scalded milk; stir and pour into 9-inch pie shell.
  3. 3
    Sprinkle nutmeg on top of pie before putting it into the oven.
  4. 4
    Bake at 350° for 45 minutes, when knife is poked into pie and comes out clean.

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