Custard Pie

5 ingredients
4 steps

Ingredients

  • 2 eggs
  • 1/8 teaspoon salt
  • 3 tablespoons sugar
  • 1/2 cup milk
  • 3 nutmeg gratings

Directions

  1. 1
    Beat eggs slightly, add sugar, salt, and milk.
  2. 2
    Line plate with paste, and build up a fluted rim.
  3. 3
    Strain in the mixture and sprinkle with few gratings nutmeg.
  4. 4
    Bake in quick oven at first to set rim, decrease the heat afterwards, as egg and milk in combination need to be cooked at low temperature.

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