Custard Pie

5 ingredients
4 steps

Ingredients

  • 4 eggs
  • 3 c. cold milk
  • 1/2 c. sugar
  • 1/4 tsp. salt
  • 1 tsp. vanilla

Directions

  1. 1
    Beat eggs with the sugar.
  2. 2
    Add the milk, salt and vanilla. Sprinkle top of pie with nutmeg.
  3. 3
    Bake at 450° for 10 minutes, then drop oven to 350° for 30 minutes or when dinner knife is inserted in pie and comes out clean.
  4. 4
    Makes 1 (9-inch) pie.

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