Cute Little Egg Chicks

9 ingredients
4 steps

Ingredients

  • 12 hard-boiled eggs
  • 1/2 cup mayonnaise
  • 1/2 cup shredded parmesan cheese
  • 2 teaspoons finely chopped onions
  • 2 teaspoons curry powder
  • 1/2 teaspoon prepared mustard
  • 1/8 teaspoon black pepper
  • 3 stuffed olives
  • 1 small red sweet bell pepper

Directions

  1. 1
    Cut a thin slice from the bottom of each egg so it sits flat.
  2. 2
    Cut a zigzag pattern a third down from the top of each egg. Carefully remove yolks and place in a small bowl; mash with a fork.
  3. 3
    Add the mayonnaise, Parmesan cheese, onion, curry, mustard and pepper; stir until well blended. Spoon yolk mixture into the egg white bottoms, replace tops.
  4. 4
    Cut olives into slcies for eyes. Cut 12 small triangles from the red pepper for beaks. Gently press the eyes and beaks into egg yolk filling. Refrigerate until serving.

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