Cypriot Salad

Ingredients

• 5 cups Santa Sweets Grape tomatoes
• 3/4 pound of good quality Feta (or Halloumi if available)
• 1/2 medium sweet Vidalia Onion chopped in thin rings
• 3 small pickled peaches (storebought is fine), pits removed and cut into small cubes. (if not available, chop fresh peaches and add additional 2 T of vinegar, 1 t sugar, and a pinch of cloves)
• 4 T apple cider vinegar
• 1/4 cup good quality olive oil
• 1/2 t ground black pepper
• 1 can drained hole black olives (not brined or salt cured)
• 1 t of kosher salt
• large handful of fresh basil