Czarnina (Soup)

11 ingredients
4 steps

Ingredients

  • 1 duck, cut up
  • salt
  • 1 onion
  • 1/2 c. vinegar
  • 1 qt. tomato juice
  • 1 Tbsp. marjoram
  • water
  • 1 qt. milk
  • 2 eggs
  • 12 Tbsp. flour
  • blood from duck, mixed with some vinegar to keep smooth

Directions

  1. 1
    Put duck, salt, onion, vinegar and tomato juice in a large pot.
  2. 2
    Add enough water to make about 2 gallons.
  3. 3
    Boil all this until duck is tender.
  4. 4
    Remove duck and onion.

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