Dabo

Directions

1. 1
   In mixing bowl, dissolve dry yeast and baking powder in the water. Mix in egg yolks, salt, sugar and oil.
2. 2
   Add the flour and prepare a smooth dough by kneading for 5 minutes.
3. 3
   Let dough rise in a covered bowl at room temperature for about 6 hours. Punch down.
4. 4
   In lightly oiled large round skillet, place the dough.
5. 5
   Cover pan and let dough rise for 1 hour.
6. 6
   Cook it still covered, over gas or electricity on the top of the stove at low heat for 25-30 minutes.
7. 7
   Turn the loaf over and bake on the other side 5 mins more.
8. 8
   Serve at room temperature.