Dad'S Orangutan Bread

Name: Dad'S Orangutan Bread
Ingredients: 2 tablespoons butter; 1 cup white sugar; 3/4 cup butter; 1/4 cup orange juice; 2 tablespoons grated orange zest; 3 (10 ounce) cans refrigerated biscuits (10 biscuits per can)

6 ingredients

4 steps

Ingredients

2 tablespoons butter
1 cup white sugar
3/4 cup butter
1/4 cup orange juice
2 tablespoons grated orange zest
3 (10 ounce) cans refrigerated biscuits (10 biscuits per can)

Directions

1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch fluted tube pan (such as Bundt(R)) with 2 tablespoons butter.
2

Combine sugar, 3/4 cup butter, orange juice, and orange zest in a saucepan; warm over low heat until sugar is dissolved and butter is melted, about 5 minutes.
3

Separate biscuits; cut in half. Layer half in the bottom of the prepared tube pan. Pour half of the orange juice mixture over the biscuits. Repeat both steps.
4

Bake in the preheated oven until golden brown, about 25 minutes.