Daikon Radish Salad

Ingredients

• 2 cups daikon radishes, peeled grated
• 2 cups carrots, peeled grated
• 1 tablespoon ginger, crushed
• 2 tablespoons lemon juice
• 2 teaspoons soy sauce
• 1 tablespoon sesame oil
• 2 teaspoons rice wine vinegar
• 2 teaspoons mirin (optional)
• 2 tablespoons sesame seeds