Daiquiri

Directions

1. 1
   Rub a lime wedge around the rim of a stemmed cocktail glass. Dip moistened rim into sugar that you've spread on a plate; set aside.
2. 2
   In a cocktail shaker, combine 3 ounces gold rum, 1 1/2 teaspoons superfine sugar and 1 teaspoon curacao or other orange liqueur. Stir to dissolve sugar.
3. 3
   Add ice cubes to fill shaker half full; shake well.
4. 4
   Half fill prepared glass with crushed ice if desired. Strain drink into glass. Squeeze lime wedge into cocktail and discard.