Dairy Potato Bake

8 ingredients
5 steps

Ingredients

  • 2 lb. bag of hash brown potatoes
  • 1/2 cup margarine
  • 1 can cream of chicken soup
  • 2 cups grated cheddar cheese
  • 1 (12 oz.) pkg. sour cream
  • 1/2 cup onion
  • salt and pepper to taste
  • 1 cup corn flakes crumbs

Directions

  1. 1
    Stir together first 8 ingredients.
  2. 2
    Pour over potatoes.
  3. 3
    Stir until well coated.
  4. 4
    Top with corn flake crumbs.
  5. 5
    Bake at 350 degrees for 1 hour.

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