Dairy Potato Bake

10 ingredients
5 steps

Ingredients

  • 2 lb. bag frozen hash brown potatoes
  • 3/4 c. melted butter, divided
  • 1 tsp. salt
  • dash of pepper
  • 1/2 c. chopped onions
  • 1 c. cream of chicken soup
  • 12 oz. carton sour cream
  • 2 c. grated Cheddar cheese
  • 2 c. crushed corn flakes
  • paprika

Directions

  1. 1
    Stir all ingredients together, except 1/4 cup butter, corn flakes and paprika.
  2. 2
    Put in 9 x 12-inch pan.
  3. 3
    Top with flakes, butter and paprika.
  4. 4
    Bake for 1 hour at 350°.
  5. 5
    Serves 12.

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