Dandelion Root Coffee

1 ingredients
3 steps

Ingredients

  • 1 lb. scrubbed dandelion roots

Directions

  1. 1
    Place roots on cookie sheet in single layer.
  2. 2
    Dry at 225° for 4 to 5 hours until roots are brittle and brown inside.
  3. 3
    Grind in coffee grinder and brew as coffee, using 1/4 less dandelion coffee as you would brew regular coffee.

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