Marinated Cabbage Slaw
9 ingredients
6 steps
Ingredients
- 1 head cabbage, shredded
- 1 green pepper, chopped
- 1 red or white onion, chopped
- 1 jar chopped pimento
- 1 c. white vinegar
- 1 Tbsp. salt
- 1 c. sugar
- 3/4 c. oil
- 1 Tbsp. celery seed
Directions
-
1Combine first 4 ingredients in bowl.
-
2Heat vinegar with remaining ingredients in saucepan until sugar dissolves, stirring frequently.
-
3Pour over cabbage mixture.
-
4Chill for 24 hours to 1 week.
-
5Yield:
-
612 to 14 servings.
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