Danish Apple Cake

8 ingredients
5 steps

Ingredients

  • 1/2 cup flour, all-purpose
  • 1 teaspoon baking powder
  • 18 teaspoon salt
  • 1/4 cup sugar
  • 1/2 teaspoon cinnamon
  • 1 cup apples diced
  • 1 each eggs slightly beaten
  • 1/2 cup pecans chopped

Directions

  1. 1
    Mix ingredients together.
  2. 2
    Pour batter into greased 8 inch square baking pan.
  3. 3
    Bake at 350F (180C).
  4. 4
    for 30 to 40 minutes.
  5. 5
    Serve with dollop of whipped cream if desired.

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