Danish Apple Cake

5 ingredients
4 steps

Ingredients

  • 4 c. dry breadcrumbs
  • 1/2 c. margarine, melted
  • 1 c. sugar
  • 1 Tbsp. cinnamon
  • 2 c. applesauce

Directions

  1. 1
    Combine breadcrumbs, melted margarine, sugar and cinnamon. Layer 1/2 of mixture in a 9 x 9-inch pan.
  2. 2
    Spread applesauce over crumbs.
  3. 3
    Layer remaining 1/2 of crumb mixture over applesauce. Chill.
  4. 4
    Serve with ice cream or whipped topping.

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