Danish Cake
11 ingredients
1 steps
Ingredients
- 1 c. shortening
- 1 3/4 c. sugar
- 3 c. flour
- 1 tsp. soda
- 1/2 tsp. salt
- 3 eggs
- 1 tsp. orange juice in 1 c. buttermilk
- 1 tsp. orange rind
- 1 tsp. vanilla
- 1 c. chopped dates
- 1 c. nuts (pecans)
Directions
-
1Cream shortening and sugar; beat in 1 egg at a time. Sift flour with soda and salt. Add alternately with milk and orange juice. Add orange rind, vanilla, dates and nuts. Bake at 325° in tube pan 1 hour or until done. Put topping on cake slowly while hot.
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