Danish Lima Beans

5 ingredients
6 steps

Ingredients

  • 1 (14 ounce) bag frozen baby lima beans
  • 1/4 cup milk
  • 1/4 cup crumbled blue cheese
  • 1/2 tablespoon butter or 1/2 tablespoon margarine
  • 1/3 cup fresh white breadcrumbs (1 or 2 slices)

Directions

  1. 1
    Cook beans according to package directions, but don't add the salt.
  2. 2
    When beans are tender, drain.
  3. 3
    In small saucepan, heat milk and blue cheese, stirring until cheese is melted.
  4. 4
    Add beans and keep warm.
  5. 5
    Melt butter in small skillet; add bread crumbs and stir over medium heat until bread crumbs are golden brown.
  6. 6
    Sprinkle bread crumbs over beans and serve immediately.

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