Danish Puff Pastry

8 ingredients
6 steps

Ingredients

  • 1 c. sifted flour
  • 1/2 c. butter
  • 2 Tbsp. water
  • 1/2 c. butter
  • 1 c. water
  • 1 tsp. almond flavor
  • 1 c. sifted flour
  • 3 eggs

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Measure first cup of flour into a bowl; cut in butter.
  3. 3
    Sprinkle with 2 tablespoons water and mix with fork.
  4. 4
    Roll into a ball and divide in half.
  5. 5
    Pat dough with hands into 2 long 12 x 3-inch strips.
  6. 6
    Strips should be 3 inches apart on ungreased baking sheet.

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