Danish Stollen

Directions

1. 1
   Put water and oleo in saucepan.
2. 2
   Let come to rolling boil and foaming.
3. 3
   Add vanilla.
4. 4
   Remove from stove and add flour.
5. 5
   Put in eggs, one at a time.
6. 6
   Stir well.
7. 7
   Put this mixture on top of strips.
8. 8
   Bake at 350° for 1 hour.