Dark Mocha Muffins
14 ingredients
8 steps
Ingredients
- 1 egg, jumbo
- 2 egg whites, jumbo
- 12 cup milk
- 14 cup chocolate milk
- 1 tablespoon instant coffee crystals
- 1 tablespoon water
- 12 cup vanilla sugar (may substitute white)
- 1 12 teaspoons vanilla extract
- 1 12 cups all-purpose flour
- 2 teaspoons baking powder
- 12 teaspoon salt
- 14 cup chocolate chips, dairy milk
- 12 cup bittersweet chocolate chips (may substitute dark)
- 1 teaspoon cinnamon sugar
Directions
-
1Preheat oven to 400 degrees.
-
2Spray or grease muffin cups on the bottom.
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3Mix together the egg and the egg whites with the two milks, stirring well.
-
4Next add the coffee, water, and vanilla to the milk mixture, blend well and set aside.
-
5In a large bowl, mix together flour, sugar, baking powder, and salt.
-
6Add the wet ingredients to the flour mixture making sure to combine well, the batter should be very moist.
-
7Next add your chocolate chips, stir and fill the muffin cups 2/3 full, lastly sprinkle the tops with cinnamon sugar.
-
8Bake for 20 to 25 minutes.
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