Darrell's Quick Fruit Salad

6 ingredients
4 steps

Ingredients

  • 1 (11 ounce) can mandarin oranges, drained
  • 1 (20 ounce) can chunk pineapple, drained
  • 1 (10 ounce) can tropical fruit salad, drained (or fruit cocktail)
  • 12 cup vanilla yogurt
  • 2 tablespoons nuts, chopped (I use pecans)
  • 1 dash ground nutmeg (optional) or 1 dash cinnamon (optional)

Directions

  1. 1
    Combine drained fruit in bowl with lid.
  2. 2
    Stir in yogurt, chopped nuts and nutmeg or cinnamon (if desired).
  3. 3
    Chill and serve.
  4. 4
    Saves in refrigerator for no more than 5 days.

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