Dana'S Muddy Buddy

7 ingredients
7 steps

Ingredients

  • 4 1/2 cups Rice Chex
  • 4 1/2 cups Corn Chex
  • 1/2 cup creamy peanut butter
  • 1/2 cup butter (must be butter)
  • 2 cups chocolate chips (12 oz. bag)
  • 1 tablespoon vanilla
  • 1 cup powdered sugar

Directions

  1. 1
    Measure out the Chex cereal into a large bowl, set aside.
  2. 2
    Measure out the powdered sugar in a large plastic bag, set aside.
  3. 3
    In a large saucepan melt the chocolate chips (milk, semi-sweet or dark - your preference), peanut butter and butter together over low heat.
  4. 4
    After everything is melted together and very smooth add the vanilla - mix well.
  5. 5
    Pour the melted chocolate mixture over the Chex. Stir together well, making sure that all the pieces of Chex are covered in the melted chocolate.
  6. 6
    Pour the Chex mixture into the plastic bag with powdered sugar in it. Close bag & shake well until all the Chex pieces are coated in a layer of powdered sugar (can use more powdered sugar if you like).
  7. 7
    Pour into a bowl & enjoy!

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