Date And Nut Bread

9 ingredients
13 steps

Ingredients

  • 4 c. dates, cut up
  • 2 c. chopped nuts
  • 2 c. boiling water
  • 1/2 c. shortening
  • 1 1/2 c. brown sugar
  • 4 c. cake flour
  • 1 tsp. salt
  • 2 eggs
  • 2 level tsp. baking soda

Directions

  1. 1
    Pour boiling water over nuts and dates, let stand.
  2. 2
    Mix with mixer shortening and sugar, break in eggs.
  3. 3
    Mix well.
  4. 4
    Sift flour and salt together.
  5. 5
    Add soda to nuts and dates mixture.
  6. 6
    (Do not do earlier or dates will turn red.)
  7. 7
    Mix by hand.
  8. 8
    Stir in flour and fruit mixture, alternately.
  9. 9
    Gently add to the shortening mixture.
  10. 10
    Then add 2/3 cup water and mix gently, beat well.
  11. 11
    Makes 4 small pans.
  12. 12
    Oil and flour pans.
  13. 13
    Bake at 350° for 45 minutes.

Products Matching These Ingredients

More Recipes to Try