Date Bars

Name: Date Bars
Ingredients: 1 egg; 1 c. sugar; 2 tsp. baking powder; 1 tsp. vanilla; 1/2 tsp. salt; 3/4 c. dates, seeded and cut in pieces; 1 c. nuts, chopped; 1/2 c. milk; 1 c. flour

9 ingredients

8 steps

Ingredients

1 egg
1 c. sugar
2 tsp. baking powder
1 tsp. vanilla
1/2 tsp. salt
3/4 c. dates, seeded and cut in pieces
1 c. nuts, chopped
1/2 c. milk
1 c. flour

Directions

1

Beat egg and add sugar gradually.
2

Add milk; blend in the flour to which has been added the baking powder.
3

Mix dates and nuts together with part of the flour.
4

Add to cake mix with vanilla. Pour into an oiled baking dish and bake about 30 minutes in moderate oven.
5

When sufficiently baked, remove from pan and place on rack for a few minutes.
6

Cut the cake into halves.
7

Then cut each half into narrow strips about 1-inch wide and 4 1/2 inches long.
8

Roll each strip in powdered sugar and store in a tightly covered box.