Date Bread

9 ingredients
8 steps

Ingredients

  • 1 c. whole dates
  • 1 c. water
  • 1 tsp. soda
  • 1/4 c. shortening (1/4 c.=1/2 stick oleo)
  • 1 c. nuts, unchopped
  • 1 c. sugar
  • 1 egg
  • 1 tsp. vanilla
  • 2 c. flour

Directions

  1. 1
    Preheat oven to 350°; grease bread or loaf pan.
  2. 2
    Check dates to be sure no kernels in dates; bring dates to boil in water.
  3. 3
    Add soda, shortening and nuts.
  4. 4
    Cool 5 minutes.
  5. 5
    Add sugar, egg and vanilla.
  6. 6
    Stir in flour.
  7. 7
    Put in bread pan and bake 1 hour.
  8. 8
    Serve plain or with softened cream cheese.

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