Date Cake

10 ingredients
7 steps

Ingredients

  • 1 c. chopped dates
  • 1 c. boiling water
  • 1/2 c. Crisco
  • 1 c. sugar
  • 1 egg
  • 1 2/3 c. flour
  • 1/4 tsp. salt
  • 1 tsp. soda
  • 1 tsp. vanilla
  • 1/2 c. chopped pecans

Directions

  1. 1
    Cover dates with boiling water, cool to lukewarm.
  2. 2
    Cream Crisco and sugar.
  3. 3
    Add eggs and vanilla, beat well.
  4. 4
    Add date mixture.
  5. 5
    Sift dry ingredients and add to mixture; beat well.
  6. 6
    Add nuts.
  7. 7
    Bake in 8-inch square pan in a moderate oven 35 to 40 minutes (loaf pan can be used).

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