Date Loaf
9 ingredients
11 steps
Ingredients
- pinch of salt
- 4 eggs
- 1 Tbsp. whiskey
- 2 lb. dates
- 1 tsp. vanilla flavoring
- 1 c. flour
- 1 c. sugar
- 2 Tbsp. baking powder
- 1 lb. nuts
Directions
-
1Separate eggs.
-
2Cream yolks and sugar well.
-
3Sift flour, salt and baking powder.
-
4Add 1/2 of the flour mixture to egg and sugar mix.
-
5Use rest to dredge dates and nuts.
-
6Add to mixture.
-
7Mix well.
-
8Add beaten egg whites.
-
9Mix well.
-
10Pour into greased loaf pan.
-
11Bake at 300° until toothpick comes out clean; let cool.
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