Date Nut Bread

9 ingredients
5 steps

Ingredients

  • 8 oz. dates, diced
  • 1 tsp. baking soda
  • 1 c. boiling water
  • 1/2 c. sugar
  • 1 Tbsp. butter
  • 1 egg
  • 1 1/2 c. flour
  • 1/4 tsp. salt
  • 3/4 c. chopped nuts

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Mix well.
  3. 3
    Bake in 3 greased (16 ounce) tin cans.
  4. 4
    (Interior of tin cans should be gold looking not silver.)
  5. 5
    Bake at 375° for 35 to 40 minutes.

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