Date Nut Bread

10 ingredients
5 steps

Ingredients

  • 2 c. dates, cut up
  • pinch of salt
  • 2 tsp. baking soda
  • 2 c. boiling water
  • 2 c. white sugar
  • 2 tsp. shortening
  • 2 eggs
  • 1 c. chopped nuts
  • 4 c. flour
  • 2 tsp. vanilla

Directions

  1. 1
    Mix together dates, salt, baking soda and boiling water and let stand.
  2. 2
    Mix together remaining ingredients.
  3. 3
    Add date mixture to sugar-shortening mixture and mix well.
  4. 4
    Use 5 (Number 2) cans (don't grease); fill half full.
  5. 5
    Bake at 350° for one hour.

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