Date Nut Bread

10 ingredients
9 steps

Ingredients

  • 1 teaspoon baking soda
  • 1 cup boiling water
  • 1 cup pitted chopped dates
  • 34 cup raisins
  • 2 tablespoons soft butter
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 1 egg
  • 1 13 cups sifted flour
  • 34 chopped pecans or 34 walnuts

Directions

  1. 1
    Pour soda and boiling water over dates and raisins.
  2. 2
    Set aside.
  3. 3
    Cream butter, sugar, vanilla and egg.
  4. 4
    Beat well.
  5. 5
    Add flour and mix.
  6. 6
    Pour in fruit mixture including water, and nuts.
  7. 7
    Mix.
  8. 8
    Bake in a greased 9X5 loaf pan.
  9. 9
    Bake at 350 for 45- 55 minutes.

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