Date-Nut Bread

8 ingredients
4 steps

Ingredients

  • 1 c. dates, cut small
  • 1/2 c. sugar
  • 1/4 c. butter, melted in 3/4 c. boiling water
  • 1 egg, well beaten
  • 1 tsp. baking soda
  • 1 3/4 c. flour
  • 1/2 tsp. salt
  • 1/2 c. chopped nuts

Directions

  1. 1
    Mix dates, sugar, butter and water.
  2. 2
    Let cool.
  3. 3
    Add other ingredients.
  4. 4
    Bake at 325° for 40 to 50 minutes.

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