Date-Nut Bread

9 ingredients
5 steps

Ingredients

  • 2 Tbsp. margarine
  • 3/4 c. sugar
  • 1 egg, separated
  • 1/2 c. chopped nuts
  • 1 c. dates, chopped fine
  • 2 c. flour
  • 3/4 c. boiling water
  • 1 tsp. baking soda
  • 1 tsp. vanilla

Directions

  1. 1
    Mix margarine, sugar, egg yolk and nuts.
  2. 2
    Put baking soda over the dates; add boiling water.
  3. 3
    Add this to first mixture.
  4. 4
    Add flour, vanilla and beaten egg white.
  5. 5
    Bake in loaf pan for 1 hour at 350°.

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