Date Nut Bread/Fruit Cake
12 ingredients
15 steps
Ingredients
- 1 12 cups boiling water
- 1 (10 ounce) package dates
- 2 teaspoons baking soda
- 1 cup walnuts, chopped
- 12 cup butter, melted
- 2 eggs, beaten
- 1 12 cups sugar
- 3 teaspoons vanilla
- 3 12 cups flour, sifted
- cooking spray
- 1 (32 ounce) package mixed candied fruit
- 8 ounces candied cherries
Directions
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1Cut dates and soak in boiling water about 15 minutes.
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2Do not use a miker - put all ingredients into bowl, add dates and water.
-
3Mix thouroughly,.
-
4Spray pans with cooking spray.
-
5This can also be make as cupcakes(do not spray).
-
6Fill pans 1/3 full or cupcakes a little over half.
-
7Bake at 350 until bread will bounce back from touch.
-
8About 35 minutes.
-
9If cupcakes about 15 - 18 minutes.
-
102 Breads, or 2 dz.
-
11cupcakes.
-
12Fruit Cakes.
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13Double date bread mix and add Fruit Cake Mix, top with Cherries.
-
14Bake as Date Break or cupcakes.
-
154 Breads, or 4 dz cupcakes.
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