Date Nut Bread Recipe
9 ingredients
10 steps
Ingredients
- 1 c. boiling water
- 2 level teaspoon baking soda
- 1 teaspoon salt
- 2 tbsp. shortening
- 2 Large eggs
- Package dates, cut up
- 2 c. sifted flour
- 1/2 c. minced nuts
- 1 c. firmly packed brown sugar
Directions
-
1Pour boiling water over dates and soda.
-
2Set aside to cold.
-
3Sift flour and salt and add in nuts in medium bowl.
-
4Cream sugar and shortening in large bowl.
-
5Blend in Large eggs; beat well.
-
6Add in dry mix to creamed mix alternately with date mix, beginning and ending with dry mix.
-
7Blend after each mix.
-
8Grease bottom of 9 x 5 x 3 inch bread loaf pan (use 1/2 loaf size pans for 2 loaves).
-
9Bake at 350 degrees for 60-65 min.
-
10Remove and cold on rack.
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