Easy & Spicy Enchilada Bake

Ingredients

• 1 packages small flour tortillas (or corn tortillas if you prefer)
• 1 lb ground beef, chicken or pork
• 1 container of Philadelphia Southwest cooking cream (or Chipotle flavor if you want spicier)
• 1 small diced onion
• 1/4 each diced red and green peppers
• 1 tsp season salt
• 1 tsp black pepper
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 cup your favorite salsa
• 1 10 or 12 oz can of enchilada sauce
• 1 packages shredded cheddar or colby/jack cheese