Date Nut Cake
7 ingredients
6 steps
Ingredients
- 4 eggs (unbeaten)
- 1 c. sugar
- 1/2 c. oil
- 1 tsp. salt
- 1 c. sifted flour
- 1 lb. pitted dates
- 4 c. whole pecan halves
Directions
-
1Combine eggs, sugar and oil; beat well.
-
2Add remaining ingredients, mixing well.
-
3Place in greased and floured 9 x 5 x 3-inch loaf pan.
-
4Bake in slow oven (300°) for 2 hours.
-
5Cake must be started in cold oven.
-
6Makes 1 (3 pound) loaf.
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serving contains: Saturates Sugars Salt 0.6g 0.7g
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