Date Nut Cake
6 ingredients
13 steps
Ingredients
- 8 eggs
- 2 c. sugar
- 2 c. flour
- 2 tsp. vanilla
- 2 lb. nuts, picked out and chopped
- 2 lb. dates, cut up
Directions
-
1Beat eggs
-
2until
-
3light.
-
4Flour dates with 1 cup flour. Beat sugar and eggs together.
-
5Add the 2 cups flour, then rest of ingredients.
-
6If
-
7you
-
8don't
-
9use enough nuts, use 2 tablespoons shortening.
-
10Cook
-
11at
-
12275° about 1 hour and 10 minutes if using 3 small pans.
-
13Cook longer if using large pan.
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