Date-Nut Loaf

10 ingredients
8 steps

Ingredients

  • 2 1/2 c. flour
  • 4 tsp. baking powder
  • 1 tsp. salt
  • 1 c. sugar
  • 1/4 c. shortening
  • 1 c. milk
  • 1 egg
  • 1/2 c. chopped nuts
  • 1 c. dates
  • Cool Whip

Directions

  1. 1
    Sift flour, baking powder, salt and sugar together.
  2. 2
    Cut in shortening until like coarse meal.
  3. 3
    Make a well and add milk and egg.
  4. 4
    Mix until dampened.
  5. 5
    Add nuts and dates.
  6. 6
    Let stand 20 minutes before baking (in 9 x 5-inch pan).
  7. 7
    When cool, cut in small chunks.
  8. 8
    Put in a bowl and mix with Cool Whip, lightly.

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