Date Nut Pudding

11 ingredients
6 steps

Ingredients

  • 1 1/4 c. flour
  • 1/2 c. sugar
  • 1 tsp. soda
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 c. milk
  • 1 egg, unbeaten
  • 1 c. quartered dates
  • 1 c. nuts, chopped
  • 1 1/2 c. brown sugar
  • 1 1/2 c. hot water

Directions

  1. 1
    Mix together first 7 ingredients; add dates and nuts.
  2. 2
    Pour into well-greased and floured large baking pan.
  3. 3
    Dissolve brown sugar in hot water; pour over batter.
  4. 4
    Bake at 350° for 35 to 45 minutes.
  5. 5
    Yields 12 servings.
  6. 6
    Pudding is delicious with whipped topping.

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