Fruity Muffins

14 ingredients
10 steps

Ingredients

  • 12 cup flour
  • 12 cup whole wheat flour
  • 12 cup oats
  • 14 cup flax seed, ground
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 14 teaspoon salt
  • 1 large egg
  • 34 cup packed brown sugar
  • 14 cup butter, melted
  • 1 teaspoon vanilla extract
  • 1 unpeeled apple, diced
  • 1 cup fresh cranberries or 1 cup frozen cranberries
  • 12 cup raisins

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Mix dry ingredients (minus sugar) in a large bowl.
  3. 3
    Break egg into another bowl, add sugar, whisk until smooth.
  4. 4
    Whisk in melted butter and vanilla.
  5. 5
    Stir in fruit.
  6. 6
    Pour over dry ingredients and fold just until dry ingredients are moistened.
  7. 7
    Spoon batter into muffin cups lined with cupcake papers.
  8. 8
    These don't really rise, so fill the cups full.
  9. 9
    Bake 20-25 minutes.
  10. 10
    Cool and enjoy.

Products Matching These Ingredients

Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Tuna Salad Wheat sandwich

Tuna Salad Wheat sandwich

market twenty 4 seven

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Organic Golden Flax Seeds

Unfi

NOVA 1

Crunchy granola bars, oats & honey

Winn-Dixie

D NOVA 4

Whole grain toasted oats, whole grain

B NOVA 4

Natural quick oats

A NOVA 1

Blueberry crumble granola with flax, blueberry

C NOVA 4

Organic raw whole flax seeds

A NOVA 1

More Recipes to Try

Sauerkraut Salad

8 ingredients

Rice Krispie Treats

3 ingredients

Nothing(Jell-O)

5 ingredients

Eggplant Patties

6 ingredients

Overnight Refrigerator Rolls

7 ingredients

Peanut Butter Cookies

3 ingredients

Jeanne'S Baked Eggs

6 ingredients

Scalloped Potatoes

10 ingredients

Hornet'S Nest Cake

4 ingredients

Zucchini Bread

12 ingredients

Squash Casserole

7 ingredients

Simple Corn Souffle

8 ingredients