Date Nut Roll

Directions

1. 1
   Combine sugar, milk and butter; cook until forms soft ball stage.
2. 2
   When bubbles pop and hiss, add dates.
3. 3
   Cook until thick. Remove from heat; add nuts and coconut.
4. 4
   Stir until real stiff. Turn out on cloth dipped on cold water.
5. 5
   Roll into 2 logs and wrap in wax paper and place in refrigerator.
6. 6
   Slice as needed.