Date Nut Roll(Candy)

Directions

1. 1
   Cook together sugar, dates and Pet milk until it forms a soft ball in cold water.
2. 2
   Cool to lukewarm.
3. 3
   Beat a few strokes.
4. 4
   Add nuts and butter.
5. 5
   Knead on a tabletop.
6. 6
   Knead well into powdered sugar.
7. 7
   It will be firm, but not stiff.
8. 8
   Roll into cylinder mold. Let stand 24 hours before slicing.
9. 9
   This recipe will make 2 or 3 rolls.
10. 10
    Slice only enough for occasion.
11. 11
    Place in tin; will keep several weeks.