Oven Roasted Cabbage

6 ingredients
10 steps

Ingredients

  • 1 head cabbage
  • 1/2 tsp chili powder
  • 1 1/2 tsp salt
  • 1 tsp turmeric
  • 1/4 cup olive oil
  • 1 tsp garlic powder

Directions

  1. 1
    Wash cabbage and cut into 1/2-inch wedges.
  2. 2
    Mix olive oil, salt, garlic powder, turmeric and chili powder in a small bowl.
  3. 3
    Line a large cookie sheet with aluminum foil and brush on a light coating of the oil mixture.
  4. 4
    Place cabbage wedges on cookie sheet.
  5. 5
    Brush olive oil mixture on to coat, but don't soak them in the mixture.
  6. 6
    You don't want too much spice!
  7. 7
    Roast at 375 for 10 minutes.
  8. 8
    The edges of the cabbage should be slightly brown.
  9. 9
    Flip the wedges over and bake for another 15 minutes at 275.
  10. 10
    Until the wedges are tender.

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