Date Nut Tarts
7 ingredients
4 steps
Ingredients
- 2 egg whites
- 1/3 c. Pet milk (in dry form)
- 1/4 c. water
- 1 c. sugar
- 1 c. fine soda cracker crumbs
- 1/2 c. cut up nuts
- 1/2 c. dates, cut
Directions
-
1With electric mixer, beat the egg whites, Pet milk and water in a large bowl until stiff.
-
2Beat in the sugar, a tablespoon at a time, to make a thick, glossy mixture.
-
3Fold in all at once the soda cracker crumbs, nuts and dates.
-
4Bake at 355° for 45 or 55 minutes.
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