Date Paste

4 ingredients
3 steps

Ingredients

  • 1 cup medjool dates, pitted and packed
  • 1 1/2 cups warm water
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon (heaping) salt

Directions

  1. 1
    Place the dates into a large bowl. Bring the water to a gentle boil, then pour it over the dates. Allow them to soak for 20 minutes (or up to an hour).
  2. 2
    Drain the dates, reserving 1/2 cup of the soak water. Add them to a blender with the reserved water, the vanilla, and the salt. Blend till the mixture is totally smooth.
  3. 3
    Date paste can be stored in an airtight container in the fridge for up to a week.

Products Matching These Ingredients

Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

Opportuniteas

NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1
Pitted Prunes

Pitted Prunes

Trader Joe's

C

Medium Black Pitted Olives

E NOVA 3

Large Black Pitted Olives

E NOVA 3

Organic pitted dates

C NOVA 1

Organic medjool dates with pits

C NOVA 1

Pitted deglet dates

D

Organic Medjool Dates

Unfi

NOVA 1
Medjool Dates

Medjool Dates

Simple Truth Organic

D NOVA 1

More Recipes to Try

Waffle House! Happy Breakfast!

9 ingredients

Lamp Chops With Barley Salad

14 ingredients

Roasted Lamb Ribs

3 ingredients

Cheesy Spinach Dip

10 ingredients

Hearty Lamb and Vegetable Stew

20 ingredients

Frozen Yogurt with Almonds

2 ingredients

Glazed Pork Steak

6 ingredients

Simple Tomato and Cheddar Bites

4 ingredients

Baked Vegetables Au Gratin Recipe

15 ingredients

Mud Bog

2 ingredients

Shrimp A La Creole Recipe

14 ingredients

Beef & Rice Stuffed Bell Peppers

14 ingredients