Date Pudding

Directions

1. 1
   Let 1 cup brown sugar, water and 2 tablespoons butter come to boil and set aside.
2. 2
   Cream together 1 tablespoon butter and 1 cup brown sugar.
3. 3
   Add milk, flour and baking powder.
4. 4
   Mix well.
5. 5
   Then add nuts and dates.
6. 6
   Mix well.
7. 7
   Pour 1/2 liquid that was set aside into baking pan.
8. 8
   Drop above mixture by spoonful into liquid.
9. 9
   Then add remainder of mixture.
10. 10
    Bake 30 to 40 minutes in 350° oven.