Date Pudding With Sauce
13 ingredients
1 steps
Ingredients
- Pudding:
- 1 tsp. baking soda
- 1 cup chopped dates
- 1 cup sugar
- 5 Tbsp. melted butter
- 1 egg
- 1 cup chopped nuts
- 1 1/2 cups flour
- 1 tsp. vanilla
- Sauce:
- 4 Tbsp. butter
- 3/4 cup dark Karo syrup
- 1 1/2 cup brown sugar
Directions
-
1{"0":"Preheat oven to 350 degrees.","2":"Dissolve 1 teaspoon soda in 1 cup of hot water. Pour over 1 cup chopped dates and let cool.","4":"To 1 cup sugar and 5 tablespoons of melted butter, add one beaten egg, the dates, and 1 cup of chopped nuts. Add 1 1\/2 cups flour and 1 teaspoon of vanilla. (editors note: I think I add the flour and vanilla to the sugar, butter and egg and then add dates and nuts). Mix lumpily (also editor's note).","6":"Bake in greased pan for 30 minutes at 350.","9":"Sauce:","11":"Combine 4 tablespoons butter, 3\/4 cup dark karo syrup, and 1 1\/2 cup brown sugar in a saucepan.","13":"Cook mixture to soft ball stage and let cool. Then add 1 cup carnation canned milk.","16":"Serve pudding warm with warm sauce spooned over it."}
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