Date Roll

7 ingredients
5 steps

Ingredients

  • 1 1/2 c. white sugar
  • 1 1/2 c. brown sugar
  • 1 c. milk
  • 1 (8 oz.) pkg. dates, chopped
  • 1 c. pecans
  • 1 Tbsp. butter
  • 1 tsp. vanilla

Directions

  1. 1
    Cook white and brown sugars and milk together to soft ball stage, then add chopped dates.
  2. 2
    Cook to firm, but not hard, ball stage.
  3. 3
    Then remove from heat.
  4. 4
    Add nuts, butter and vanilla. Beat until stiff consistency to roll in wet cloth into log.
  5. 5
    Slice and store in sealed container.

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